Quick Bites at Saint’s Alp Tea House

If you need something fast in the East Village, Saint’s Alp Tea House has a crazy list of drinks and an array of dim sum. It’s fast, fried, and cheap, so it worked well for me:samosa

Samosas. Okay, so the menu isn’t strictly Chinese. These were tasty with a kick of spice.

shrimp balls

Shrimp. In a fried ball. Doesn’t need a better description than that.

Also, see The Gourmet Cartographer for thoughts on the blueberry toast.

This entry was posted on Saturday, February 2nd, 2008 at 12:58 pm and is filed under Chinese. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “Quick Bites at Saint’s Alp Tea House”

  1. my blueberry toast « The Gourmet Cartographer Says:
    February 11, 2008 at 9:43 am | Reply

    [...] I didn’t actually EAT any of the fried selections but my friend Carey did, and reviewed her experience on her blog, Chew and [...]

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